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Friday, May 29, 2009

Memorial island Hopping #2

During our first night at Jeju Island, we went out and ate dinner at a Korean restaurant. We ate Kalbi (not sure how they call it) but it was good. They gave us a big platter of thinly sliced pork marinated with some sauce together with veggies. Then we boiled the sauce and cooked the veggies and meat in three minutes. We ate it with rice, it was delish!
Here's the korean name of the restaurant hehehe. The ambiance was nice too. We cooked it in front of us, on top of our table.

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A work-at-home-mom (WAHM) with  two  lovely kids and a loving husband.  Passionate in writing about  family, product reviews, and  other related articles.  A Mom, a Wife,  a Blogger/Writer, rolled into one.

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