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Tuesday, November 4, 2008

CHI-TADA

I googled ..... and googled..... and googled for a good recipe this morning and I was enticed with the Chicken Afridata recipe. When I am browsing for recipes, I don't really follow everything on the instructions hehehe. I usually combine two sources of the same recipe. Like this menu that we ate for lunch. I combined the recipe I got from kusina ni manang blog and the one that i found on another source (forgot the name, sorry). Anyhow, here's the ingredients:
Here's the marinade chicken: I used remix fresh lemon cocktail and soy sauce.

Now here's the yummylicious chitada (my version of chicken afritada)!

Note: Kusina ni Manang don't call for chicken broth and tomato sauce but the other source does, so I made my own hehehe... The outcome of the combi recipe was awesome!

25 comments:

  1. hahaha
    kala ko nag luto ka ki meat kan cheeta..
    tig hahanap ko so blog mo about sa bicol di ko mahanap naduling nako--

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  2. I hungry! I want that right now. Can you give me some of that.. pleasseee!

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  3. Hmmmmmnnn sarap! fantabuluos hon, thanks!

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  4. wow, it looks umami, Rose :-), i will try to put chili on mine next time i made some again :-)

    i am drooling right now :-)

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  5. This is very convincing and looks so delicious indeed! Maka try na nga din....

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  6. Ang sarap nyan at puno ng kilay!

    I am happy to experiment with my cooking too!

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  7. that looks yummy! I would love for your blog to be a part of blog4reel.com – the world’s first blog-to-film competition. It’s free! All u do is link this blog to blog4reel.com for a chance to win 2,000!

    – Kimberly (co-creator)

    p.s. if you also have a video blog, we just launched vlog4reel.com

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  8. Cheetah ka dyan ewww hahaha..

    I got frustrated with my bicol express post coz the video did not work so I just deleted it lol... Thanks Mads!

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  9. It was delicious Borneo Falcon... We ususally have left over food but this time, it's sold out hehehe..

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  10. Yaan mo Gem, I'll cook it for you, too badd ala ng natira hehehe.. Must have been good lol...

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  11. Yeah, it's better when it has sili on it.. I tried to put a lil' bit of hot pepper instead of bell pepper and it worked great... The little spicy taste made it better..

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  12. Try mo Rogue, its sooooooo darn good!

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  13. Yeah experimenting withthe recipe gives cooking a thrill.. Thanks Webbiegurl!

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  14. Hi Kimberly, thanks for the info.. Will sure look and check that out..

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  15. looks yummmy!

    nagluto man ako san di ko man naulit hahaha

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  16. may natira pa bang ulam jan? pwede pahingi? pa fedex mo na lang..hahha!

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  17. hah! Finally makaka-comment na rin!

    Mukhang ok yung spicy hot version mo!!! Try ko kaya ke mister? Yung mga anak ko lang ang magiging problema, pero unti-unti naman sila nai-introduce sa hot spice, baka pwede na rin itry konti lang sa sili...

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  18. sis..pwede hingi ako ng complete recipe nito..I will plan to bring this for Greg's potluck party at work..kung ok lang..post mo sa blog mo..request ko!hehhe...:)

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  19. Hahaha Nata lou, what's wrong.. Actually, pacham lang pagluto ko kayan hehehe.. Nachambahan lang yung sarap hehehe..

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  20. Hi Sistah demz, ala nga natira eh so it must have been goodah hehehe.. Ok I'll forward you the recipe..

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  21. Hi Manang, thanks for visiting... Yeah it was good with a little bit of kick of spiciness to it...

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A work-at-home-mom (WAHM) with  two  lovely kids and a loving husband.  Passionate in writing about  family, product reviews, and  other related articles.  A Mom, a Wife,  a Blogger/Writer, rolled into one.

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